Food + Dining

Sipping the Season

Full of Flavor Cranberry Cocktail… This cranberry cocktail has a lovely balance of tartness from the cranberry juice, sweetness from the orange liqueur, and a hint of spice from theRead More
Food + Dining

Whats Cookin – Spanish Steak Crostini

This protein-rich, delicious appetizer shared by our friends at Huff’s at Bridge Bay promises to be a hit with your dinner guests. And it’s easy! Enjoy! Spanish Steak Crostini Ingredients:Read More
Food + Dining

Harvest Flavors

The Crock Pot Stuffing That Will Make Your Thanksgiving a Breeze… Thanksgiving is a time to celebrate the harvest, the bounty of nature and the bonds of family and friends.Read More
Food + Dining

What’s Cookin – Maple Glazed Pork Chops

This savory and sweet autumn-inspired dish combines the flavors of tender pork, maple syrup and sautéed apples. Enjoy! Prep Time: 15-20 MINUTESCook Time: 15-25 MINUTESMakes Four Servings INGREDIENTS: 4 bone-inRead More
Food + Dining

A-Maize-ing Taste

Spicy Cajun Corn Chowder… Fall is my favorite season. The crisp air, the colorful leaves, the cozy sweaters. And of course, the comfort food. Nothing warms me up more thanRead More
Food + Dining

What’s Cookin – Cabbage Salad with Ramen

This cabbage salad made with ramen noodles is a great option for a housewarming party. It’s easy to make, has a unique flavor profile and offers a satisfying crunch. It’sRead More
Food + Dining

Garden Italian

Zucchini Pizza Casserole… Every Summer, I get inundated with zucchinis. Neighbors drop by and generously share the bounty of their gardens. Look, I like zukes as much as the nextRead More
Food + Dining, Life + Leisure

Amazing Graze

Setting a Table with Sweet September Charcuterie… Creativity is a masterful shapeshifter. It can take the form of a canvas, telling a story with infinite swirls and strokes of paint.Read More
Food + Dining

Mountain, Brew & More

Marble Grounds in Fort Jones… According to the small Business Administration, the United States has 30.7 million small businesses that employ 47.3 percent of the private workforce. They also playRead More
Food + Dining

Whats Cookin’ – Toasted Coconut Sugar Cookies

When toasted coconut meets chewy sugar cookie, the combination is one that coconut lovers will be sure to enjoy! These cookies are full of complementary flavors and textures. They’ve gotRead More
Food + Dining

For the Dogs

Homemade Dog Treats… Have you ever wondered what’s really in those store-bought doggie snacks? Are they healthy, safe and nutritious for your furry friend? Or are they full of artificialRead More
Food + Dining

A Certain Charm

Take the Drive to Lassen Steakhouse in Vina… When Wes and Jennifer Salisbury moved to Vina in 2019 with their three daughters, they couldn’t help but notice the forlorn lookRead More
Food + Dining

Whats Cookin’ – July 2023 Recipe – Strawberry Crumble

Enjoy this fresh strawberry crumble as a delightful celebration of strawberry season. It’s a great dessert for a family meal or small gathering. Strawberry Crumble Prep time: 15-20 minutesBake time:Read More
Food + Dining

How Sweet It Is

The Cool History of Ice Cream… Ice cream is awesome. You know it, I know it, everyone knows it. And homemade ice cream is even more awesome than the store-boughtRead More
Food + Dining

The Truck Stops Here

Food Trucks and More at The Park… The sun still has an hour or so before dusk, but it’s getting near bedtime for the grandkids. They wanted more time inRead More
Food + Dining

Whats Cookin’ – Moroccan Rubbed Rack of Lamb

June 2023 Recipe… The Moroccan rubbed rack of lamb is a flavorful and exotic dish that is perfect for any special occasion, The end result is a mouthwatering dish thatRead More
Food + Dining

Campfire Cooking

The Ultimate Camping Food: Hobo Packets… Hobo packets are the ultimate camping food. They are simple, tasty and fun to make. All you need is some meat, veggies, seasonings andRead More
Food + Dining

Mini Lemon Blueberry Galettes

These mini galettes are a sweet and simple rustic style dessert full of fresh, juicy blueberries wrapped in a sweet lemon pastry crust. These tiny treats will satisfy your tasteRead More
Food + Dining

Jumpstart Summer

Swordfish Steaks with Jalapeno-Mint Butter Sauce… As the weather starts to warm up, our minds inevitably turn to outdoor cooking and gathering with friends and family. What better occasion toRead More
Food + Dining, Recreation + Outdoors

Steeped in History

The Ranch in Salyer… Built in 1911, The Ranch in Salyer is still family- owned and thriving, its fourth generation owner Nicolé McCullough turning it into a historically unique andRead More