October 2026 Recipe – Pumpkin Spice Coffee Cake… Pumpkin season is here, and this Pumpkin Spice Coffee Cake is the perfect recipe to enjoy with your morning cup of coffee. …
On The Menu – Walnut Crusted Chicken
Walnut Crusted Chicken… There’s a moment every fall in the northern Sacramento Valley when the walnut orchards announce themselves. The shakers move in, massive machines that grab a tree trunk …
A Taste of Home
Krystyna’s Polish American Cuisine in Red Bluff… A sure-fire way to keep your mother and grandmother’s memory close is to cook the recipes she taught you as a child. A …
Chico Locker Celebrates 60 Years in Business
Six Decades of Quality, Community, and Good Sausage… David Dewey’s name hangs in the Cured Meat Hall of Fame, an honor the American Association of Meat Processors reserves for those …
Lunchbox Love
Fun and Healthy Ideas for Back-to-School Lunches… Back-to-school season brings new routines, busy mornings and the familiar question: What are we packing for lunch today? A healthy lunch doesn’t have …
On the Menu – September in a Bowl
Grilled Corn Chowder… There’s a week — maybe two — when the corn at the Redding farmers market — or in your own backyard garden — is so delicious it …
What’s Cookin’ – No-bake Chocolate Cheesecake Bars
August 2026 Recipe… No-Bake Chocolate Cheesecake Bars are the perfect cool treat for hot summer days. These bars have a thick, buttery graham cracker crust that pairs perfectly with the …
On the Menu – Catch of the Summer
Grilled Trout Almondine… Long before trout showed up on white-tablecloth menus with a sprig of dill and a price tag to match, trout was the fish you caught yourself — …
Mighty Mushrooms
Terrapin Mycology Cultivates Flavor… There’s an old joke about a person believing they must be a mushroom because they’re kept in the dark and, euphemistically speaking, fed a diet of …
What’s Cookin – Cedar Plank Salmon
July 2026 Recipe… Fresh summer flavors shine in this cedar plank salmon recipe. Smoky cedar, bright lemon and a rich balsamic vanilla glaze create the perfect balance of savory and …