Halibut Cheeks with Garlic Butter & Thyme… In small fishing communities that dot the Northern California coastline – from Bodega Bay to Crescent City – a not-so-secret treasure has long …
Whats Cookin’ – Grilled Peaches with Mascarpone & Vanilla Ice Cream
August 2025 Recipe… Grilled peaches are summer’s easiest indulgence—caramelized, juicy, and packed with flavor. Top them with honeyed mascarpone and vanilla ice cream for a simple yet stunning dessert that …
Flavors of the Islands
Grilled Coconut Pineapple Hawaiian Chicken Skewers… A certain magic happens when sweet tropical fruit meets savory grilled meat – especially when kissed by fire. As the days and nights get …
Just Peachy…
Fun Facts to Celebrate National Peach Month… 4000 Years: Peaches are native to China. They’ve been cultivated there for over 4,000 years and were considered a symbol of immortality and friendship. …
What’s Cookin’ – Mixed Berry Shortcakes
July 2025 Recipe… Sweet old-fashioned shortcakes, fresh berries and homemade whipped cream make for a perfect summer treat. This mixed berry shortcake recipe is easy to make and uses simple …
It’s the Sauce
Maiyaj Asian Bistro Delivers Bold Flavors to Montague… Montague is a quaint western town located six miles east of Yreka, with a stunning view of Mount Shasta and a single …
Whats Cookin – Garden Veggies Stir-Fry with Lemon-Herb Sauce
June 2025 Recipe… Try this healthy, simple vegetable recipe that’s delicious, colorful and only takes about 25 minutes to make. Prep Time: 10-15 minutes minutes || Cook Time: 10 minutes || …
Foiled Again
Chipotle Beer-and-Butter Shrimp Foil Packet… As the weather warms and the grill comes out of hibernation, it’s time to enjoy dishes that are as light as they are flavorful. Here’s …
Bringing People Together
Baldovino’s in Mt. Shasta Brings Big Flavor to Small-Town Dining… Twenty years is a long time to wait for anything. But for Sue Baldo, the timing to opening Baldovino’s in …