Whats Cookin – Pumpkin Spice Latte
This cozy, homemade Pumpkin Spice Latte is the perfect way to embrace fall flavors right from your kitchen. With rich pumpkin puree, warm spices and a touch of sweetness, it’s a comforting and easy-to-make alternative to the coffee shop version.
Ingredients:
- 2 T pumpkin puree
- ½ tsp. pumpkin pie spice (or mix: ¼ tsp. cinnamon, ⅛ tsp. nutmeg, ⅛ tsp. ginger, pinch of cloves)
- 1 T sugar or 1 T maple syrup (to taste)
- 1 tsp. vanilla extract
- 1 cup milk (whole, almond, oat or your preference)
- ½ cup strong brewed coffee or 2 shots of espresso
- Whipped cream (optional)
- Ground cinnamon (optional for garnish)
Directions:
Step 1: In a small saucepan over medium heat, combine the pumpkin puree, sugar and pumpkin pie spice. Stir constantly until it starts to sizzle and caramelize slightly, about 2 minutes.
Step 2: Stir in the milk and vanilla extract, and heat gently, whisking to create a smooth mixture. Do not let it boil.
Step 3: Pour the strong brewed coffee or espresso into a mug. Add the warm pumpkin and milk mixture, stirring to combine.
Step 4: Top with whipped cream and a sprinkle of ground cinnamon for an extra festive touch, if you wish.
Step 5: Enjoy your homemade pumpkin spice latte!
